Lagniappe Recipe: Crab & Corn Bisque

This is most likely the best gourmet Crab & Corn Bisque you will ever serve. It's rich, it's delicious and it's unbelievably easy to prepare.

Ingredients:
1 pint lump crabmeat
1/2 cup (1 stick) butter (do not substitute margarine)
1-1/2 cups finely chopped sweet onion
4 tablespoons all-purpose flour
6 cups fresh corn kernels (see 'Recipe Note 1' below) Read the rest of this entry

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Cold appetizers are starter dishes that are taken cold. They precede the main dish. They are easily eaten and will help increase and maintain your appetite for the main dish. They are the reason why night party lovers are able to patiently wait till the late night meal. They are commonly used in restaurants, hotels, or food cafe's and even in homes.

There are various types of cold appetizers. The Read the rest of this entry

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So you’re planning a little get-together for your friends, and you’ve got a mental list of foods to serve and people to invite. If you think planning a party is that simple, you’re in for a surprise. For one thing, there’s no such thing as a ‘little get-together’ when you’re in the Philippines. Filipinos love a good party, and they’ll go great lengths to have Read the rest of this entry

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Stack Your Sandwich High For Breakfast, Lunch Or Supper

Many of us regard the sandwich as merely a snack that we eat between meals as a stop gap arrangement to quiet our hunger pains. We may simply grab a couple slices of bread and smear on some peanut butter or cheese spread. Or we might just take one slice and wrap it around a piece of leftover meat or some strawberry jam. Often this is Read the rest of this entry

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Dating, for those of us who are tired of being single, can be a royal pain. From speed dating to online dating, from the taverns to the grocery stores, we have several outlets where we can meet potential matches. But, unfortunately, these matches often extinguish before they can light even the slightest spark, leaving those of us frustrated to long for the days of arranged marriages: someone just Read the rest of this entry

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